Yard House Shiitake Garlic Noodles -Copycat Recipe
Copycat recipe of shiitake garlic noodles, a very popular dish at Yardhouse restaurant.
Prep Time5mins
Cook Time10mins
Course: Main Course
Cuisine: American
Keyword: main dish
Servings: 4
Calories: 700kcal
Equipment
1 large skillet non-stick
Ingredients
1poundlinguini pastacooked according to package directions
6tablespoonsof unsalted butter
1cupof shiitake mushroomssliced
6clovesof garlicminced
1tablespoonof honey
½cuporiginal stir fry sauce Lee Kum Kee brand
Pasta cooking wateras needed
2tablespoonsgrated parmesan
12chivescut into 1 inch lengths
Instructions
Cook the linguini according to package directions and lightly coat with butter to prevent sticking while you are preparing the rest of the dish.
Melt the butter in a large skillet over medium high heat, then add the sliced mushrooms. Cook for 1-2 minutes until the mushrooms have softened and browned on the edges.
Add the garlic and stir until fragrant, about 30 seconds.
Add the honey, stir fry sauce and noodles. Toss to coat adding ½ cup of the pasta cooking water to thin the sauce as needed.
Top the finished noodles with parmesan cheese and chives.
Video
Notes
Do not use the vegetarian stir fry sauce. It is too salty for this recipe. Be sure to purchase the original stir fry sauce.