Cinnamon Granola
Easy 5 ingredient cinnamon granola recipe
Servings: 4
Calories: 490kcal
Ingredients
- 2 cups rolled oats
- ½ cup brown sugar packed
- ⅓ cup melted butter
- ½ cup walnuts chopped
- ¼ teaspoon cinnamon
- ⅛ teaspoon kosher salt
Instructions
- Preheat oven to 350℉.
- In a medium bowl, combine all of the ingredients and mix until crumbly.2 cups rolled oats, ½ cup brown sugar, ⅓ cup melted butter, ½ cup walnuts, ¼ teaspoon cinnamon, ⅛ teaspoon kosher salt
- Spread mixture in a 12x18 jelly roll pan or half sheet pan.
- Bake 25 minutes or until lightly browned, stirring halfway through.
- Cool for at least 15 minutes, then use the topping on ice cream, yogurt or fresh fruit. Store leftover granola in an airtight container.
Video
Nutrition
Calories: 490kcal | Carbohydrates: 57g | Protein: 8g | Fat: 28g | Saturated Fat: 11g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 41mg | Sodium: 205mg | Potassium: 253mg | Fiber: 5g | Sugar: 27g | Vitamin A: 476IU | Vitamin C: 0.2mg | Calcium: 64mg | Iron: 2mg